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Zombie Drink Recipes

Here are some creepy zombie cocktails that you can serve to all your living dead friends during Halloween to put a little kick in their step and bring them back to life!

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Green Rotting Zombie

If you want to make this drink even more green, make moldy looking green ice cubes by adding one drop of green food coloring into each ice cube compartment. Do not stir. You can use the green ice cubes whole or you can crack them. And easy way to crack ice is to put the cubes in a zip lock bag, cover with a towel, and bang with a hammer.

1 oz dark rum
1 oz gold rum
1 oz light rum
1/2 oz green curacao liqueur
2 oz pineapple juice
2 oz guava juice
drizzle of grenadine syrup
6 slices of lime
ice cubes or cracked ice

Place a few ice cubes in a cocktail shaker then add all the rum, the curacao liqueur and the juices (if you can’t find guava juice, just use more pineapple juice). Also squeeze the juice of 6 slices of lime into the shaker. Twist and squeeze the slices of lime well so they look ratty or rotten. Fill a hurricane glass with ice cubes or crushed ice but add the slices of lime to the glass as you add the ice. Make sure the slices of lime are against the side of the glass so you can see them. Save one slice of lime for the top of the drink. Then shake the drink that is in the cocktail shaker and pour it over the ice. Add the last slice of lime on top as a garnish. Drizzle a bit of grenadine syrup on top to look like blood. Do not stir. Serve with a tall straw.

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Redneck Zombie

3 oz Bacardi Limon rum
1 oz Blue Curacao liqueur
4 oz Mountain Dew soda
whole ice cubes (rednecks don’t do cracked ice)

Fill a highball glass with ice. Add all the ingredients and stir. Serve with a hot dog and drink while sitting on the porch with your feet up on your dog.

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Zombie Blood

This is a zombie cocktail that will get the blood flowing!

1 ounce Bacardi 151 rum
1 ounce Midori melon liqueur
2 ounces Malibu coconut rum
pineapple juice
grenadine syrup
maraschino cherry
ice cubes or cracked ice

Add all the ingredients, except the grenadine syrup, to a cocktail shaker with a bit of ice. Shake well and pour into a highball glass over ice. Drizzle a bit of grenadine syrup over the top and do not stir. Garnish with a maraschino cherry and serve.

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Have fun making these zombie cocktails and serving them to your friends for Halloween. But remember, even zombies need to stay safe. Do not let them drink and drive!